Raise a natural high inhaling the 360 degree views over our park, the lagoon and Venice skyline at the rooftop Sagra restaurant. Relax amidst designer Matteo Thun’s shades of blue connecting with sky and sea.
Named for ‘Sagra’, a typical festival of food, the menu offers your table a culinary journey through Italy from the northern hills of the Piedmont to fresh catch from the southern shores. Evenings are energetically sociable as guests enthuse over amberjack crudo, rich and creamy mozzarella with auberines, or Italy’s famously tender fassane beef. Begin dinner with Venetian cichetti, small bites, and an aperitivo.
Lunchtime entices with zesty salads, primi pastas, fish from Rialto market and irresistible homemade gelato.